Spicy Boy's will host a 'Swamp Fox' Father’s Day crawfish boil, and Green Hour will pay homa…
- William Williams
Veteran restauranteur Julia Jaksic operates intimate cocktail bar next to The Peanut Shop
- Chris Chamberlain
Green River puts out an affordable Honey-Finished Whiskey; Oxbow Rum is a taste of history
- Annie Parnell
Audience editor Annie Parnell charts a course through June’s limited-time local bakery offerings
- Chris Chamberlain
Enjoy wine at the Grand Hyatt and piña coladas at the Graduate
- Chris Chamberlain
Bringle inducted into barbecue hall of fame while his line of bourbon earns Ascot Awards wins
- Hannah Herner
As Margot says goodbye, Party Fowl moves in — and the neighborhood’s high rent prevents small business entry
- Danny Bonvissuto
Talking to local experts at Bad Luck Burger Club, The Fox and more about perfecting a smashburger, cocktail or dreamy bowl of ice cream
- Chris Chamberlain
Water Wednesday: Canned brand is supporting local charities that support the live music community
- Chris Chamberlain
The latest Strategic Hospitality Project will feature chef Andy Little at the helm
- Chris Chamberlain
Sazerac’s first Tennessee whiskey is a fascinating new product
- Chris Chamberlain
Inglewood food truck park launches new midday hours
- Margaret Littman
The restaurant on Old Hickory Lake in Lebanon will return this summer thanks to new ownership
- Chris Chamberlain
Celebrate 10 years of Band Boxing, 20 years of hot chicken and 15 years of Nourish
- William Williams
Tokyo-inspired, neo-Neapolitan pizzeria started in Riverside Village, now targets White Bridge Road
- Chris Chamberlain
East Nashville pizza favorite replaces Roberta’s in The Arcade
- Chris Chamberlain
Restaurant news from Dog Haus, Slim + Husky’s and Prime + Proper
- Chris Chamberlain
Fill your calendar with events from Peg Leg Porker, Jackalope Brewing Co., Bearded Iris and more
- Chris Chamberlain
Put down your phone and earn some free ice cream for you and your family
- Eli Motycka
Historic corner lot trades beer for Champagne in seven-figure fine-dining makeover
- Margaret Littman
The wine bar and market hopes to make wine (and wine cocktails) accessible and fun
- Chris Chamberlain
12South wine bar is a nice option for nights when you need a break from the kitchen
- Chris Chamberlain
The culinary calendar is jumping thanks to a visiting bartender, a block party and lots of food-related AAPI Month events
- Chris Chamberlain
The massive sports bar and taproom provides a new option for watching games while eating and drinking well
- Danny Bonvissuto
A double Sean Brock-themed night in East Nashville, with some vinyl and vintage in between
- Chris Chamberlain
Rapid reviews of new whiskeys from Jack Daniel's, Sweetens Cove and more
- Chris Chamberlain
The popular barbecue shop is opening a third outpost, and a 'Top Chef' favorite is coming to visit
- William Williams
Replacement building slated to accommodate Ralph Lauren, Alo
- Chris Chamberlain
Nonprofit re-creates the famous event where U.S. winemakers bested French offerings
- Chris Chamberlain
Seven Nashville classics that opened in 2012 — including Rolf and Daughters, Etch and Lockeland Table — are still playing the hits
- Chris Chamberlain
The East Nashville block party will take place May 9
- Chris Chamberlain
The intimate 12-seat cafe in Bordeaux will again welcome diners Tuesdays through Saturdays
- Chris Chamberlain
Two golf-related events are coming up, along with a soiree from Les Dames
- Chris Chamberlain
Annual Nashville Cares fundraiser features an impressive roster of restaurants
- Margaret Littman
The new documentary short will premiere April 27 at East Nashville’s Riverside Commons
- Chris Chamberlain
Here’s the rundown of events slated for April 24-26 at Centennial Park
- Chris Chamberlain
AJ Bond Distillery will mark more than a decade of work
- Chris Chamberlain
From intimate dinners to a Derby party, it’s going to be a fun fortnight
- Chris Chamberlain
On April 30, figure out whodunit at the restaurant's Cummins Station outpost
- Scene Staff
Some of the city’s best, most diverse and most delicious restaurants can be found in strip malls. Here are 35 of them.
- Margaret Littman
The Pelican & Pig alum will bring menu insight to the family-owned business
- William Williams
Bongo Java-affiliated business bills itself as city’s first certified kosher vegetarian restaurant
- Chris Chamberlain
Get a signed book and even pick a barrel with the renowned spirits expert at Nashville Barrel Company
- Chris Chamberlain
The upcoming Tequila 101 class with Compoveda will be a delicious way to learn
- Chris Chamberlain
Minneapolis chef Gustavo Romero Veytia is visiting as part of Maíz de la Vida’s Ni de Aquí Ni de Allá series
- Chris Chamberlain
Do none of those words make sense to you? Read on to find out what’s up.
- Chris Chamberlain
From burger night to celebrity chefs to wine dinners, there’s something for just about everyone
- Chris Chamberlain
Annual tasting event raises funds for the Nashville State Community College Foundation
- Danny Bonvissuto
Grocery shopping your way through Green Hills? Make a night of it.
Calendar
- Alex Pemberton
The historic zoning commission wrote a whitewashed story of a 100-year-old model home. The h…
- Scene Staff
A four-part look at the fallout from the Republican supermajority’s successful gerrymanderin…
Do none of those words make sense to you? Read on to find out what’s up.
From burger night to celebrity chefs to wine dinners, there’s something for just about everyone
